Big O Bagels – Redmond, OR: Hours, Menu & Directions

Opening hours

Pacific Time

Opening hours have not been published for this bakery yet. Call (541) 527-4363 to check today's hours. Know the hours? Send them to us.

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816 SW 17th St, Redmond, OR 97756

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Address816 SW 17th St, Redmond, OR 97756

Phone(541) 527-4363

StyleBagel shop

CountyDeschutes County

Time zonePacific Time

From city center0.6 mi west

About Big O Bagels

Big O Bagels serves Redmond from 816 SW 17th St, roughly 0.6 mi from downtown Redmond, heading west.

Redmond has 12 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 3,136 residents. Nearest alternative: Sweetandsaltyshoppe at 738 SW Highland Ave, 0.5 mi away.

Hours were not published with this listing. Most bagel shops in Redmond open in the early morning, but phoning (541) 527-4363 first is a good idea.

What to order

Typical items at a bagel shop like this one — the bakery's own selection may differ.

Full menu

Classic bagels

Poppy seed bagelRolled in blue-black poppy seeds that give a subtle, earthy flavor and a pleasant pop against the glossy crust.
Onion bagelTopped with dried onion flakes that turn sweet and lightly charred in the oven; a natural match for lox and cream cheese.
Cinnamon raisin bagelSwirled with cinnamon and plump raisins, lightly sweet and aromatic; best toasted with butter or plain cream cheese.
Pumpernickel bagelDark, rye-based bagel deepened with molasses, offering an earthy, slightly sour flavor and a tight, chewy crumb.

Specialty bagels

Salt bagelPlain dough heavily crusted with coarse pretzel salt; bold and briny, and especially good with a smear of butter.
Whole wheat bagelMade with stone-ground whole wheat flour for a nuttier taste, darker crust and slightly denser, more rustic chew.
Blueberry bagelPurple-tinted dough studded with dried blueberries, sweet and fruity; usually paired with honey or strawberry cream cheese.
French toast bagelSweet bagel brushed with cinnamon sugar and a touch of maple flavor, tasting like diner French toast in ring form.

Cream cheese & spreads

Whitefish saladSmoked whitefish flaked and mixed with mayonnaise and celery; creamy, smoky and a classic New York deli spread.
Plain cream cheeseThick layer of whipped cream cheese; cool, tangy and the standard topping for a bagel fresh from the oven.
Scallion cream cheeseCream cheese mixed with plenty of chopped green onion for a mild, fresh oniony bite and flecks of color.
Lox spreadWhipped cream cheese blended with chopped smoked salmon, giving a salty, smoky spread without a full lox sandwich.